The Baileys story began in Dublin, 1974. David Dand, now known as the Godfather of Baileys, had a vision for something new, something unapologetically luxurious. Inspired by the sense of change in the air, he dreamt of creating an innovative and utterly indulgent liqueur.The Baileys recipe is an indulgent, one-of-a-kind blend of premium quality cream, triple-distilled whiskey and fine spirits. It’s the very best of Ireland in one bottle.
