Pinot Noir (59.8%), Chardonnay (40.2%). A mineral and elegant palate structure with flavours evolving in the glass around lychee and stone fruits, complemented with truffle and lanolin nuances. The impeccable balance of sugar, acid and tannins shows great structural elegance and seamless persistence of flavour. James Halliday Wine Companion 2017 James Halliday Wine Companion 2018 Melbourne Royal Wine Competition 2017 Product Details: Volume: 750ml Alcohol: 12.5% Region: Tasmania
